Wet Spud

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Technical Details

This is a photo of a Gourmet Purple potato
that was cut in half and had salt sprinkled onto it.

Camera - Canon EOS 5D
Film / Media - SanDisk Ultra II 2.0GB
Lens - Canon EF 100mm f/2.8 macro
with reversed mount EF 50mm f/1.4
Shooting Mode - Manual
Tv( Shutter Speed ) - 8
Av( Aperture Value ) - 32
Metering Mode - Spot
ISO Speed - 100
Focal Length - 100 mm
Flash - Off
Flash Type - External E-TTL 580ex
Flash fired manually 3 bursts of 1/128
White Balance - Shade
AF Mode - Manual
Color Space - sRGB

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No image or content may be copied unless express written permission is obtained.